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Electra S Cafe
Electra S Cafe
439 Pittsfield Rd
Menu for Electra S Cafe
Sausage, Egg & Cheese
Bacon, Egg & Cheese
Steak, Egg & Cheese
Egg & Cheese
Ham, Egg & Cheese
Chorizo, Egg, Tomato, Potato & Cheddar
Jalapeno, Egg, Bacon, Tomato, Potato & Cheddar
Steak, Egg, Tomato, Potato & Cheese
served with home fries & toast. choice of breads: sourdough, country wheat, rye or english muffin
tomatoes, roasted red peppers, feta, oregano & calamata olives
Mushroom, Spinach, Caramelized Onion & Cheese
Sausage & Pepper
Bacon & Cheese
+any three items tomato, onion, green pepper, cheese, bacon, sausage, feta, calamata olives, chorizo, mushrooms, roasted red peppers or spinach
(2) - 4.99
(3) - 5.99
choice of scrambled, fried or poached. served with toast & home fries
Short Stack (2) - 5.00
Large Stack (3) - 6.00
served with maple syrup blend. add: strawberries, banana walnut granola, chocolate chips or 100% maple syrup $2.50 (2 oz)
With Crearn Cheese Spreads - 2.75
plain & everything. spreads: plain
Fresh Fruit Plate
seasonal fresh fruit
Each - 2.50
Greek Yogurt Parfait
Real Greek Yogurt w/ real vanilla extract & honey, fresh fruit & granola
served with baguettes. add: grilled chicken (plain, cajun, or lemon pepper) chicken souvlaki or salmon $4.50. dressing: House (Greek), Bleu Cheese, Maple Bacon Vinaigrette, Caesar, Ranch, Balsamic Vinaigrette
baby greens, cucumber, tomato, onion, carrots and croutons
romaine, baby greens, cucumber, tomato, radish, green pepper, feta, onion, Kalamata olives & house dressing
romaine, shredded parmesan, croutons and caesar dressing
Strawberry & Spinach
fresh baby spinach,goat cheese, fresh sliced strawberries & toasted almonds
Tomato & Mozzarella
drizzled with basil pesto
crisp romaine hearts tossed with tomatoes. bacon, croutons and maple bacon vinaigrette
Yia Yia's Specials
made with fresh roasted lamb, homemade tzatziki, tomato & onion
a greek dish baked noodles, bechamel sauce and beef
spinach pie in filo served with fresh seasonal fruit
all beef burgers are made wit angus beef, cooked to order and served on a burger roll with side salad of the day
simple but tasty with fresh greens & tomato
Bacon Bleu Burger
bacon & bleu cheese crumbles horseradish sauce
Bbq Bacon Burger
homemade bbq sauce, cheddar & bacon
crusted with fresh cracked pepper, cheese, fried egg & dijon mustard
crusted with cajun seasoning & topped with pepper jack cheese
Santa Fe Turkey Burger
seasoned ground turkey with roasted poblano peppers, avocado slices & cheese sauce
House Made Veggie Burger
A tasty blend of fresh veggies,seasoning oats and beans. Served with a citrus aioli.
Sandwiches & Panini's
served with side salad of the day or chips. bread choice: sour dough, country wheat, rye, hard roll, ciabatta roll or plain wrap. Add Gluten Free for $1.25
Mediterranean Grilled Cheese
cheddar, tomato, feta & oregano
Grilled Portabella Wrap
marinated portabella, roasted red peppers, caramelized onion, carrots, sliced cukes & hummus
fresh albacore tuna salad, baby greens & tomato
Grilled Chicken Pesto
fresh grilled chicken with bacon, baby greens, tomato & pesto aioli
Roast Beef Panini
fresh roasted top round, mayo, spinach, roasted red peppers, caramelized onion cheddar cheese
choice of fresh prime rib or roasted lamb, calamata tapenade, tomato & feta
choice of fresh roasted turkey, chicken or pork with homemade bbq, caramelized onions, cheddar & bacon
Turkey & Avocado Panini
fresh roasted turkey breast, baby spinach, roasted red peppers, provolone and avocado aioli
fresh mozzarella, tomato, baby spinach & pesto aioli
Crab Cake Sandwich
A house made crab Cake with lettuce, tomato and Dijon Aioli on a Brioche roll
All kids menu items come with a fountain drink or carton of milk & potato chips or carrot sticks for sandwiches.
Mac & Cheese
Two house made cakes with 100% real lump crabmeat served on a bed of greens with either a remoulade or dijon aioli.
Fresh cut vegetables served with house made hummus, Tzatziki sauce and a warmed pita.
Two triangles of spinach, scallions, herbs and cheeses in a flaky Fillo crust.
Marinated Feta cheese served with Kalamata olives, cherry tomatoes, cucumbers and grilled pita bread.
All dinner selections are served with a small house salad, vegetable, starch and baguette.
Baked Stuffed Cod
A six ounce cod loin topped with a home made seafood stuffing and baked in a lemon, wine and garlic sauce.
A pan seared six ounce Salmon fillet w/ a Teriyaki glaze served over a sweet pea and parmesan fauxsotto.
A six ounce pan seared Salmon fillet topped with a Citrus Salsa Verde.
Two house made cakes made from 100% real lump crabmeat. Served over rice pilaf with your choice of a remoulade or dijon aioli dipping sauce.
A tender six ounce center cut USDA sirloin, cooked to order and topped with peppers, onions, mushrooms and cheddar cheese.
An eight ounce serving of pan seared steak tips with chopped tomatoes in a garlic and wine sauce. Topped with shaved parmesan & served over rice pilaf.
Cajun Penne Alfredo
A generous serving of penne pasta tossed in a cajun Alfredo sauce.
Sautéed chicken breast with sundried tomatoes, Kalamata olives, Feta and a hint of oregano finished in a light cream sauce.
Medallions of sauteed chicken breast with mushrooms, capers and garlic in a lemon/wine sauce.
Fire Roasted Grilled Chicken Parmesan
Fresh grilled chicken breast topped with smoked mozzarella and served over penne with a fire roasted tomato marinara sauce.
A small Greek salad, a triangle of Spanakopita, a full serving of Pastitsio and a warmed pita with Tzatziki sauce make this a great way to sample some of our Greek Cuisine.
Chicken Souvlaki Dinner
A generous serving of our marinated chicken served over rice pilaf. Served with a salad, vegetable and warmed pita with Tzatziki sauce.
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