9.00BruschettaPlum tomatoes, garlic, extra virgin olive oil, basil and oregano
9.00FrittaHand rolled mozzarella balls or parmesan risotto balls served with homemade marinaraOptions:
Hand rolled mozzarella balls, Parmesan risotto balls
9.00Mushroom BeignetBattered mushrooms, stuffed with garlic butter topped with hollandaise sauce
10.00Cozze or Vongole Fra DiavaloFresh mussels or clams in your choice of sauce: tomato and basil sauce or white wine garlic sauceOptions:
Basil sauce, White wine garlic sauce, Mussels, Clams
2.50 eachGamberi AperitiviChilled jumbo white shrimp with homemade cocktail sauce
8.00Gnocchi Al FornoHousemade ricotta gnocchi baked with marinara and fresh mozzaarella
10.00Risotto Dal MareCreamy parmesan risotto with shrimp and bay scallops
9.00Eggplant ParmigianaMazzeo’s specialty now as an appetizer -breaded eggplant with mozzarella cheese and marinara
12.00Artisan Cheese PlatterAn assortment of cheese’s served with red wine glazed grapes, grilled baguettes and a balsamic reduction
8.00CapreseFresh mozzarella and sliced tomatoes with extra virgin olive oil and fresh basilOptions:
Warm with prosciutto (+9.00)
13.00Insalata Di PesceFried shrimp and calamari salad served over field greens tossed with a sweet chili vinaigrette and tri- color bell peppers
14.00Insalata BisteccaMixed field greens tossed in a balsamic vinaigrette topped with tomatoes, crumbled bleu cheese and a 5 oz beef tenderloin
10.00Warm Walnut Encrusted Goat CheeseServed over field greens with candied walnuts and a balsamic vinaigrette
20.00Cavatelli Al FornoHomemade cavatelli baked with sweet italian sausage, chicken mozzarella and homemade marinara
20.00Cavatelli GabriellaHomemade cavatelli sauteed with roasted red peppers, mushrooms, garlic and your choice of: bay scallops, shrimp or chickenOptions:
Bay scallops, Shrimp, Chicken
18.00Cavatelli VegetaliHomemade cavatelli with fresh plum tomatoes and an assortment of seasonal fresh vegetables
20.00Cavatelli Di MiaHomemade cavatelli sauteed with garlic, sweet peas, sun dried tomatoes and chicken
20.00Capellini Alla TeaAngel hair sauteed with garlic, shrimp, fresh plum tomatoes and broccoli
17.00Capellini Pomodori E BasilicaAngel hair with a fresh tomato and basil sauce
20.00Fettuccini BologneseFettuccini topped with gabriella’s famous veal bolognese sauce
18.00Fettuccini AlfredoFettuccini tossed in an imported parmigiana cream sauceOptions:
Chicken and broccoli (+2.00)
20.00Fettuccini StefanoFettuccini with sun dried tomatoes, mushrooms, peas and chicken in a cream sauce
20.00Ziti PasqualeZiti sauteed with pancetta, peas and chicken tossed in gabriella’s authentic pizzialola sauce
18.00Ziti AmartricianaZiti sauteed with cherry tomatoes, bacon and onions
17.00Ziti Al FornoZiti topped with three cheeses and homemade marinara, then slowly baked
20.00Linguini Con CalamariSauteed fresh calamari in a tomato and basil sauce served mild, medium or hotOptions:
Mild, Medium, Hot
22.00Linguini Con VongoleLinguini with fresh clams in a tomato and basil sauce or in a white wine and garlic sauceOptions:
Tomato and basil sauce, White wine and garlic sauce
22.00Linguini Gamberi Fra DiavaloSauteed shrimp in a tomato and basil sauce served mild, medium or hotOptions:
Mild, Medium, Hot
20.00Linguini Con CozzeFresh mussels in your choice of: tomato basil sauce served mild, medium or hot or a white wine and garlic sauceOptions:
Mild, Medium, Hot
28.00Linguini Zuppa Di PesceLobster meat, jumbo shrimp, bay scallops, clams, mussels and calamari in your choice of: tomato and basil sauce served mild, medium or hot, or in a white wine garlic sauceOptions:
Tomato and basil sauce, White wine and garlic sauce, Mild, Medium, Hot
Pollo & Vitello
ParmigianaSauteed breaded chicken breast, breaded sliced veal or eggplant topped with mozzarella cheese and marinara, then slowly bakedOptions:
Eggplant (17.00)
, Pollo (20.00)
, Vitello (24.00)
PiccataSauteed chicken breast or veal medallions, topped with a lemon caper butter sauceOptions:
Pollo (20.00)
, Vitello (24.00)
MarsalaSauteed chicken breast or veal medallions with mushrooms in a marsala wine sauceOptions:
Pollo (20.00)
, Vitello (24.00)
AngeloSauteed chicken or veal with artichoke hearts in a white wine garlic butter sauceOptions:
Pollo (20.00)
, Vitello (24.00)
AntonioSauteed chicken breast or veal topped with prosciutto, broccoli and provolone served with a mushroom cream sauceOptions:
Pollo (20.00)
, Vitello (24.00)
SaltimboccaSauteed chicken or veal topped with caramelized onions, prosciutto, sage and swiss cheese served with a sherry wine sauceOptions:
Pollo (20.00)
, Vitello (24.00)
OscarSauteed breaded chicken or veal topped with lobster newberg, asparagus and hollandaise sauceOptions:
Pollo (20.00)
, Vitello (24.00)
MarketVeal ChopGrilled veal chop with an arugula and parmesan salad tossed in a lemon vinaigrette
Filetto & Pesce
30.00Filetto Di ManzoGrilled filet mignon served with a choice of horseradish cream sauce or aujusOptions:
Horseradish cream sauce, Aujus
27.00Bistecca Di ManzoGrilled new york sirloin cooked to your liking, topped with au jus or horseradish cream sauceOptions:
Horseradish cream sauce, Aujus
27.00Bistecca PizziaolaGrilled marinated new york sirloin topped with Gabriella’s authentic pizziaola sauce
30.00Beef CharlemagneTenderloin of beef sauteed with onions and mushrooms topped with hollandaise
27.00Bistecca MarsalaGrilled new york sirloin in a marsala wine sauce with mushrooms
22.00SalmoneFresh farm raised north Altlantic salmon served grilled, blackened or poachedOptions:
Grilled, Blackened, Poached
22.00Gamberi SoffrittiSauteed jumbo shrimp with sweet peppers, garlic and fresh herbs
22.00Gamberi ImpottitiFour jumbo shrimp with chef lee’s seafood stuffing and a lemon herb butter sauce
22.00SalmoneFresh farm raised north atlantic salmon served grilled, blackened or poachedOptions:
Grilled, Blackened, Poached
28.00Sea BassMiso marinated sea bass with sweet soy and wasabi sauce
Caesar Salad or Toss SaladOptions:
Half tray (20.00)
, Full tray (36.00)
, Caesar salad, Toss salad
9 per loafItalian Bread
12 per dozenAssorted Cookies
Chicken Dishes
Chicken MarsalaSauteed chicken breast with mushrooms in a marsala wine sauceOptions:
Half tray (46.00)
, Full tray (84.00)
Chicken PiccataSauteed chicken breast topped with a lemon caper butter sauceOptions:
Half tray (46.00)
, Full tray (84.00)
Chicken ItalianoSauteed chicken breast topped with a roasted red pepper cream sauceOptions:
Half tray (46.00)
, Full tray (84.00)
Chicken ParmigianaSauteed breaded chicken breast baked with mozzarella cheese and marinaraOptions:
Half tray (46.00)
, Full tray (84.00)
Entrees
Vegetable Stuffed EggplantEggplant stuffed with spinach, roasted red peppers and bechamel topped with a pink marinaraOptions:
Half tray (40.00)
, Full tray (74.00)
Stuffed EggplantEggplant stuffed with hot Italian sausage, chicken, spinach and bechamel topped with spicy marinaraOptions:
Half tray (44.00)
, Full tray (80.00)
Eggplant ParmigianaBreaded sliced eggplant topped with mozzarella cheese and marinara then slowly bakedOptions:
Half tray (36.00)
, Full tray (64.00)
Sausage and PeppersSweet Italian sausage baked with peppers and onionsOptions:
Half tray (40.00)
, Full tray (74.00)
MeatballsHand rolled meatballs topped with marinaraOptions:
Half tray (40.00)
, Full tray (74.00)
Meat LasagnaOptions:
Half tray (54.00)
, Full tray (98.00)
Vegetable LasagnaOptions:
Half tray (44.00)
, Full tray (80.00)
Pasta Dishes
Cavatelli SempliciHomemade cavatelli topped with marinara sauceOptions:
Half tray (30.00)
, Full tray (56.00)
Cavatelli BologneseHomemade cavatelli with veal bologneseOptions:
Half tray (38.00)
, Full tray (72.00)
Cavatelli PrimaveraHomemade cavatelli sauteed with fresh seasonal vegetablesOptions:
Half tray (36.00)
, Full tray (64.00)
Cavatelli Al FornoHomemade cavatelli baked with sweet sausage, chicken, mozzarella and marinaraOptions:
Half tray (44.00)
, Full tray (80.00)
Penne Al FornoHomemade penne baked with marinara and mozzarella cheeseOptions:
Half tray (36.00)
, Full tray (64.00)
9.00BruschettaPlum tomatoes, garlic, extra virgin olive oil, basil and oregano
9.00FrittaHand rolled mozzarella balls or parmesan risotto balls served with homemade marinaraOptions:
Hand rolled mozzarella balls, Parmesan risotto balls
9.00Mushroom BeignetBattered mushrooms, stuffed with garlic butter topped with hollandaise sauce
10.00Cozze or Vongole Fra DiavaloFresh mussels or clams in your choice of sauce: tomato and basil sauce or white wine garlic sauceOptions:
Basil sauce, White wine garlic sauce, Mussels, Clams
2.50 eachGamberi AperitiviChilled jumbo white shrimp with homemade cocktail sauce
8.00Gnocchi Al FornoHousemade ricotta gnocchi baked with marinara and fresh mozzaarella
10.00Risotto Dal MareCreamy parmesan risotto with shrimp and bay scallops
9.00Eggplant ParmigianaMazzeo’s specialty now as an appetizer -breaded eggplant with mozzarella cheese and marinara
12.00Artisan Cheese PlatterAn assortment of cheese’s served with red wine glazed grapes, grilled baguettes and a balsamic reduction
8.00CapreseFresh mozzarella and sliced tomatoes with extra virgin olive oil and fresh basilOptions:
Warm with prosciutto (+9.00)
13.00Insalata Di PesceFried shrimp and calamari salad served over field greens tossed with a sweet chili vinaigrette and tri- color bell peppers
14.00Insalata BisteccaMixed field greens tossed in a balsamic vinaigrette topped with tomatoes, crumbled bleu cheese and a 5 oz beef tenderloin
10.00Warm Walnut Encrusted Goat CheeseServed over field greens with candied walnuts and a balsamic vinaigrette
20.00Cavatelli Al FornoHomemade cavatelli baked with sweet italian sausage, chicken mozzarella and homemade marinara
20.00Cavatelli GabriellaHomemade cavatelli sauteed with roasted red peppers, mushrooms, garlic and your choice of: bay scallops, shrimp or chickenOptions:
Bay scallops, Shrimp, Chicken
18.00Cavatelli VegetaliHomemade cavatelli with fresh plum tomatoes and an assortment of seasonal fresh vegetables
20.00Cavatelli Di MiaHomemade cavatelli sauteed with garlic, sweet peas, sun dried tomatoes and chicken
20.00Capellini Alla TeaAngel hair sauteed with garlic, shrimp, fresh plum tomatoes and broccoli
17.00Capellini Pomodori E BasilicaAngel hair with a fresh tomato and basil sauce
20.00Fettuccini BologneseFettuccini topped with gabriella’s famous veal bolognese sauce
18.00Fettuccini AlfredoFettuccini tossed in an imported parmigiana cream sauceOptions:
Chicken and broccoli (+2.00)
20.00Fettuccini StefanoFettuccini with sun dried tomatoes, mushrooms, peas and chicken in a cream sauce
20.00Ziti PasqualeZiti sauteed with pancetta, peas and chicken tossed in gabriella’s authentic pizzialola sauce
18.00Ziti AmartricianaZiti sauteed with cherry tomatoes, bacon and onions
17.00Ziti Al FornoZiti topped with three cheeses and homemade marinara, then slowly baked
20.00Linguini Con CalamariSauteed fresh calamari in a tomato and basil sauce served mild, medium or hotOptions:
Mild, Medium, Hot
22.00Linguini Con VongoleLinguini with fresh clams in a tomato and basil sauce or in a white wine and garlic sauceOptions:
Tomato and basil sauce, White wine and garlic sauce
22.00Linguini Gamberi Fra DiavaloSauteed shrimp in a tomato and basil sauce served mild, medium or hotOptions:
Mild, Medium, Hot
20.00Linguini Con CozzeFresh mussels in your choice of: tomato basil sauce served mild, medium or hot or a white wine and garlic sauceOptions:
Mild, Medium, Hot
28.00Linguini Zuppa Di PesceLobster meat, jumbo shrimp, bay scallops, clams, mussels and calamari in your choice of: tomato and basil sauce served mild, medium or hot, or in a white wine garlic sauceOptions:
Tomato and basil sauce, White wine and garlic sauce, Mild, Medium, Hot
Pollo & Vitello
ParmigianaSauteed breaded chicken breast, breaded sliced veal or eggplant topped with mozzarella cheese and marinara, then slowly bakedOptions:
Eggplant (17.00)
, Pollo (20.00)
, Vitello (24.00)
PiccataSauteed chicken breast or veal medallions, topped with a lemon caper butter sauceOptions:
Pollo (20.00)
, Vitello (24.00)
MarsalaSauteed chicken breast or veal medallions with mushrooms in a marsala wine sauceOptions:
Pollo (20.00)
, Vitello (24.00)
AngeloSauteed chicken or veal with artichoke hearts in a white wine garlic butter sauceOptions:
Pollo (20.00)
, Vitello (24.00)
AntonioSauteed chicken breast or veal topped with prosciutto, broccoli and provolone served with a mushroom cream sauceOptions:
Pollo (20.00)
, Vitello (24.00)
SaltimboccaSauteed chicken or veal topped with caramelized onions, prosciutto, sage and swiss cheese served with a sherry wine sauceOptions:
Pollo (20.00)
, Vitello (24.00)
OscarSauteed breaded chicken or veal topped with lobster newberg, asparagus and hollandaise sauceOptions:
Pollo (20.00)
, Vitello (24.00)
MarketVeal ChopGrilled veal chop with an arugula and parmesan salad tossed in a lemon vinaigrette
Filetto & Pesce
30.00Filetto Di ManzoGrilled filet mignon served with a choice of horseradish cream sauce or aujusOptions:
Horseradish cream sauce, Aujus
27.00Bistecca Di ManzoGrilled new york sirloin cooked to your liking, topped with au jus or horseradish cream sauceOptions:
Horseradish cream sauce, Aujus
27.00Bistecca PizziaolaGrilled marinated new york sirloin topped with Gabriella’s authentic pizziaola sauce
30.00Beef CharlemagneTenderloin of beef sauteed with onions and mushrooms topped with hollandaise
27.00Bistecca MarsalaGrilled new york sirloin in a marsala wine sauce with mushrooms
22.00SalmoneFresh farm raised north Altlantic salmon served grilled, blackened or poachedOptions:
Grilled, Blackened, Poached
22.00Gamberi SoffrittiSauteed jumbo shrimp with sweet peppers, garlic and fresh herbs
22.00Gamberi ImpottitiFour jumbo shrimp with chef lee’s seafood stuffing and a lemon herb butter sauce
22.00SalmoneFresh farm raised north atlantic salmon served grilled, blackened or poachedOptions:
Grilled, Blackened, Poached
28.00Sea BassMiso marinated sea bass with sweet soy and wasabi sauce
Specialty Drinks, Beer & Beverage
8.00Seasonal MojitoBacardi rum, fresh limes, mint and seasonal fruit, topped with club soda
9.00Fruit BasketGrey goose cherry noir, pama liquor and pineapple juice
8.00Cast Away MartiniVodka, blue curacao, pineapple juice, coconut puree and lychee puree
9.00Fiery PassiontiniPassion fruit rum, passion fruit puree, cranberry juice and pressed thai chillies
8.00Housemade SangriaWhite or red sangria with fresh fruitOptions:
Red, White
9.00Pear Tree MartiniGrey goose pear, st germain and fresh lime juice
9.00Prickly Pear MargaritaMilagro tequila, cointrea, prickly pear puree and lime juice
9.00Berkshire Mountain MartiniBerkshire mountain ethereal gin, st. germain
9.00Blueberry Mint JulepBourbon, mint and fresh muddled blueberries