Old Inn On The Green
134 Hartsville-New Marlboro Rd,
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Cold Poached Moulard Duck "foie Gras Au Torchon", Trio Of California Asparagus, Roasted Red Beet Tart Tartin, Crispy Veal Sweetbreads, Roasted Winter Vegetable Risotto, Roasted Hudson Valley Squab Salad, Seared Maine Diver Scallop & Butter Poached Lobster, Daily Soup, Wild Striped Bass, Seared Filet Of Organic Scottish Salmon...
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